Cumin is native from India and are used in many types of cuisines around the world.
Cumin is considered the best in spices after black pepper. It is very popular in Indian, Nepalese, Pakistan, Sri Lankan, Cuban cuisines. You can use cumin in traditional way like how bread from France are made. Now a days you can use it in alcohol blend too.
Usually cumin is hot and lighter in color. In India, Unjha is biggest market for cumin traders and it is one stop for all the farmers where they all sells it through auctions. Around 700 traders are based in Unjha market which is in Gujarat and around 100 km from Ahmedabad City.
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